Artisan of the Week || Gypsy Oven

March 04 2021 – Georgie Foot

Gypsy Oven.

Gypsy Oven.

This week we're all about the South American power duo who are responsible for the mouthwatering creations at Gypsy Oven. 

With a shared passion for good food, Leo and Javier started this small-batch bakery in 2018. Using traditional French and Latin-American baking techniques, along with their own dash of innovation, the two friends create nothing short of delicious baked goods.

When you're next in Queenstown, pick yourself up a treat

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